BATON ROUGE, La (WGMB)
November 28, 2010
At Whole Foods Market Sunday morning, shoppers got a taste of Hannukah.
As people were making their grocery selections, they couldn't help but try some traditional Hannukah foods.
Egg nog and pumpkin pie are known for this time of the year, but it was the hallah bread and potato strudel that were making shoppers take a second look.
Whole Foods also had traditional minorahs, draydels, and beeswax candles for those who were looking forward to the eight nights of celebration.